As a Celebrant, I consider myself a story teller. I love getting to know who people are, what makes them tick, what makes them come alive, their purpose and goals in life. This is what gives my ceremonies personality, whether it’s a wedding, a memorial or other type of life passage, I’m telling the story. So I decided I’d like to also tell the story of some of the vendors I have the pleasure to work with. Who are they? How did they come to do this work? What do they love about it? Occasionally I’ll be showcasing a wedding vendor for a fun look at the people behind the scenes.
There are many wonderful venues for getting married in the greater Sacramento area. Part of my fun as a Celebrant is getting to check out all the different venues as I perform weddings, and getting to know the owners.
So I begin with a beautiful wedding location where I have had the pleasure of performing a couple of weddings with a couple more slated for later this year -- the Monte Verde Inn. This beautiful old inn, built in 1923, is all inclusive, meaning not only do you get a beautiful place for the wedding, but its owners are the onsite chefs and cake bakers.
Kelly and Douglas Dalisa bought the Monte Verde Inn about 7 years ago. The beautiful mountainous location in Forresthill, California had a special place in their hearts as they had been married there several years prior. Both Kelly and Doug had a background in the restaurant industry for many years – Kelly teaching culinary arts and restaurant management and Doug as a Chef in the bay area for many years, working everywhere from country clubs to fine dinning establishments.
When they discovered the Inn was for sale, they jumped at the chance to re-vitalize it and create a place where you could not only marry (indoors or out), but have your reception food and wedding cake done there as well. Kelly set about to learn cake decorating with an intensive workshop through the Culinary Institute of America and she now creates the most gorgeous wedding cakes. Presto, many of the bride’s concerns handled right there on the spot!
Here is just one of the many gorgeous cakes she creates, each one totally unique and different, each one made with that bride and groom in mind.
What sets the Monte Verde Inn apart from other locations is the fact that everything is custom done, not factory. Kelly is conscientious about the personal connection she establishes with every client, making sure every detail is attended to. Customer service is not just a motto but a way of life for her. Kelly is also quite proud that Monte Verde Inn is featured in Style Me Pretty, a pretty fine accomplishment, considering inclusion is by invitation only.
When I asked Kelly what she liked best about her job, she said it’s the end result – having pleased and happy clients and the opportunity to witness all their hard work come to beautiful fruition with a very happy couple.
You can check out the Monte Verde Inn website here.












